View Pit Stop page for race #137 by murilo.rodrigues@gmail.com — Ghost race
View profile for Murilo (murilo.rodrigues@gmail.com)
| Official speed | 71.47 wpm (41.47 seconds elapsed during race) |
|---|---|
| Race Start | May 30, 2011 6:07:05am UTC |
| Race Finish | May 30, 2011 6:07:46am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |