Murat (muratozkan)

Race #927

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Official speed 82.72 wpm (35.83 seconds elapsed during race)
Race Start March 7, 2011 6:20:53pm UTC
Race Finish March 7, 2011 6:21:29pm UTC
Outcome Win (1 of 5)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.