View Pit Stop page for race #3184 by matthewb83 — Ghost race
View profile for Matthew (matthewb83)
| Official speed | 93.30 wpm (44.24 seconds elapsed during race) |
|---|---|
| Race Start | September 16, 2021 8:00:05pm UTC |
| Race Finish | September 16, 2021 8:00:49pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. eee01 (81.24 wpm) 4. aarnib (78.44 wpm) |
| Accuracy | 97.0% |
| Points | 96.41 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |