View Pit Stop page for race #349 by li1_jimmy — Ghost race
View profile for Hari (li1_jimmy)
| Official speed | 89.26 wpm (46.25 seconds elapsed during race) |
|---|---|
| Race Start | February 28, 2020 8:48:27am UTC |
| Race Finish | February 28, 2020 8:49:13am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. coraza (97.63 wpm) 4. wolfegang (75.68 wpm) |
| Accuracy | 96.0% |
| Points | 92.24 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |