View Pit Stop page for race #3837 by lanfear337 — Ghost race
View profile for Maria (lanfear337)
Official speed | 64.46 wpm (45.98 seconds elapsed during race) |
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Race Start | November 26, 2013 11:46:57pm UTC |
Race Finish | November 26, 2013 11:47:43pm UTC |
Outcome | No win (2 of 2) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |