View Pit Stop page for race #621 by kuuwu — Ghost race
Official speed | 140.48 wpm (17.08 seconds elapsed during race) |
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Race Start | December 12, 2020 8:50:44am UTC |
Race Finish | December 12, 2020 8:51:01am UTC |
Outcome | Win (1 of 5) |
Opponents |
2. aji3 (105.85 wpm) |
Accuracy | 100.0% |
Points | 74.92 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |