(khronic)

Race #43420

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Official speed 99.27 wpm (29.86 seconds elapsed during race)
Race Start November 24, 2017 12:13:10am UTC
Race Finish November 24, 2017 12:13:40am UTC
Outcome Win (1 of 2)
Accuracy 97.0%
Points 66.18
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.