View Pit Stop page for race #648 by kenr00t — Ghost race
View profile for n0thing (kenr00t)
| Official speed | 67.83 wpm (35.38 seconds elapsed during race) |
|---|---|
| Race Start | January 23, 2022 12:02:33pm UTC |
| Race Finish | January 23, 2022 12:03:08pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
3. osamabinsmokin (81.40 wpm) |
| Accuracy | 95.0% |
| Points | 36.17 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |