View Pit Stop page for race #14713 by kahnmd35 — Ghost race
View profile for David (kahnmd35)
| Official speed | 79.46 wpm (51.95 seconds elapsed during race) |
|---|---|
| Race Start | April 19, 2018 12:47:08pm UTC |
| Race Finish | April 19, 2018 12:48:00pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. tutantontut (96.59 wpm) 3. vaglazgr (64.41 wpm) |
| Accuracy | 99.0% |
| Points | 82.11 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |