View Pit Stop page for race #11702 by jvanderzee — Ghost race
View profile for DvorakLearner (jvanderzee)
| Official speed | 92.61 wpm (32.01 seconds elapsed during race) |
|---|---|
| Race Start | September 26, 2012 11:34:10pm UTC |
| Race Finish | September 26, 2012 11:34:42pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |