View Pit Stop page for race #191 by jukezz — Ghost race
View profile for Juke (jukezz)
| Official speed | 76.32 wpm (54.09 seconds elapsed during race) |
|---|---|
| Race Start | January 16, 2021 11:08:07pm UTC |
| Race Finish | January 16, 2021 11:09:01pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 95.0% |
| Points | 78.87 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |