View Pit Stop page for race #503 by joshbrooha — Ghost race
View profile for Josh (joshbrooha)
Official speed | 49.88 wpm (106.58 seconds elapsed during race) |
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Race Start | August 2, 2019 6:26:17pm UTC |
Race Finish | August 2, 2019 6:28:03pm UTC |
Outcome | No win (4 of 4) |
Opponents |
1. mrdecaffeinato (64.32 wpm) 2. sharburrus (60.47 wpm) 3. the_veer (55.25 wpm) |
Accuracy | 95.0% |
Points | 59.85 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |