View Pit Stop page for race #853 by janm2001 — Ghost race
View profile for Jan (janm2001)
| Official speed | 67.13 wpm (61.49 seconds elapsed during race) |
|---|---|
| Race Start | June 13, 2018 8:22:46pm UTC |
| Race Finish | June 13, 2018 8:23:47pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 97.0% |
| Points | 69.37 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |