View Pit Stop page for race #2081 by indusstudent — Ghost race
View profile for Shut Up (indusstudent)
| Official speed | 112.24 wpm (21.38 seconds elapsed during race) |
|---|---|
| Race Start | October 14, 2010 3:29:39pm UTC |
| Race Finish | October 14, 2010 3:30:00pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. rportnoy (88.87 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |