View Pit Stop page for race #45 by indigo_3 — Ghost race
View profile for Derek (indigo_3)
| Official speed | 59.53 wpm (40.32 seconds elapsed during race) |
|---|---|
| Race Start | October 25, 2017 8:25:59pm UTC |
| Race Finish | October 25, 2017 8:26:40pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 98.0% |
| Points | 31.75 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |