View Pit Stop page for race #4859 by gel4ever — Ghost race
View profile for ALCIONE (gel4ever)
| Official speed | 102.34 wpm (31.42 seconds elapsed during race) |
|---|---|
| Race Start | November 4, 2020 12:52:48pm UTC |
| Race Finish | November 4, 2020 12:53:20pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. ssj24 (105.55 wpm) 3. wzul (89.83 wpm) |
| Accuracy | 99.0% |
| Points | 76.75 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |