View Pit Stop page for race #11253 by fictionqt — Ghost race
View profile for Fictions (fictionqt)
| Official speed | 127.04 wpm (18.89 seconds elapsed during race) |
|---|---|
| Race Start | April 3, 2017 3:05:38am UTC |
| Race Finish | April 3, 2017 3:05:57am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. amun (102.89 wpm) 3. itypesomewhatalot (90.95 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |