View Pit Stop page for race #2860 by eric2choix37 — Ghost race
View profile for Eric (eric2choix37)
| Official speed | 149.69 wpm (19.80 seconds elapsed during race) |
|---|---|
| Race Start | March 28, 2014 1:21:15am UTC |
| Race Finish | March 28, 2014 1:21:35am UTC |
| Outcome | No win (1 of 1) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |