H (docsattar)

Race #3919

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Official speed 105.77 wpm (39.03 seconds elapsed during race)
Race Start August 15, 2021 5:49:14pm UTC
Race Finish August 15, 2021 5:49:53pm UTC
Outcome Win (1 of 5)
Accuracy 99.0%
Points 109.30
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.