View Pit Stop page for race #90 by daviddaviddavid — Ghost race
View profile for David (daviddaviddavid)
| Official speed | 140.81 wpm (21.05 seconds elapsed during race) |
|---|---|
| Race Start | September 14, 2011 4:24:57am UTC |
| Race Finish | September 14, 2011 4:25:18am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |