View Pit Stop page for race #1228 by colemaklearner824 — Ghost race
View profile for Greg (colemaklearner824)
| Official speed | 67.81 wpm (43.71 seconds elapsed during race) |
|---|---|
| Race Start | February 10, 2016 3:26:03am UTC |
| Race Finish | February 10, 2016 3:26:47am UTC |
| Outcome | No win (4 of 4) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |