View Pit Stop page for race #211 by cindy1889 — Ghost race
View profile for Cindy (cindy1889)
| Official speed | 62.67 wpm (65.87 seconds elapsed during race) |
|---|---|
| Race Start | September 8, 2021 10:19:03am UTC |
| Race Finish | September 8, 2021 10:20:09am UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 96.0% |
| Points | 64.76 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |