batbold (bb__)

Race #6215

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Official speed 73.81 wpm (40.16 seconds elapsed during race)
Race Start March 7, 2016 11:28:53am UTC
Race Finish March 7, 2016 11:29:33am UTC
Outcome No win (3 of 3)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.