View Pit Stop page for race #508 by bb5k — Ghost race
| Official speed | 114.21 wpm (36.14 seconds elapsed during race) |
|---|---|
| Race Start | February 16, 2020 4:27:25pm UTC |
| Race Finish | February 16, 2020 4:28:01pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. tamer_ (110.98 wpm) 4. manceslaughter (82.79 wpm) 5. typingfever (61.10 wpm) |
| Accuracy | 97.0% |
| Points | 118.02 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |