View Pit Stop page for race #2616 by ashucool — Ghost race
View profile for Ashu (ashucool)
| Official speed | 55.57 wpm (53.34 seconds elapsed during race) |
|---|---|
| Race Start | February 25, 2016 4:53:54am UTC |
| Race Finish | February 25, 2016 4:54:47am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |