View Pit Stop page for race #4781 by arc_sec — Ghost race
View profile for Vielle (arc_sec)
| Official speed | 178.09 wpm (23.18 seconds elapsed during race) |
|---|---|
| Race Start | June 8, 2018 3:48:19pm UTC |
| Race Finish | June 8, 2018 3:48:42pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 99.0% |
| Points | 184.03 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |