View Pit Stop page for race #8893 by ahmadalashtar01 — Ghost race
View profile for muslim (ahmadalashtar01)
| Official speed | 91.49 wpm (58.10 seconds elapsed during race) |
|---|---|
| Race Start | September 30, 2018 9:21:20am UTC |
| Race Finish | September 30, 2018 9:22:18am UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. alextrebek (116.99 wpm) 2. frankxu (95.12 wpm) |
| Accuracy | 98.0% |
| Points | 109.78 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |