View Pit Stop page for race #1453 by 3nim3 — Ghost race
Official speed | 75.76 wpm (57.50 seconds elapsed during race) |
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Race Start | December 16, 2020 11:55:46am UTC |
Race Finish | December 16, 2020 11:56:43am UTC |
Outcome | Win (1 of 4) |
Accuracy | 96.0% |
Points | 70.71 |
Text | #3622388 (Length: 363 characters) The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking. |