View Pit Stop page for race #1635 by 0018 — Ghost race
| Official speed | 175.79 wpm (23.48 seconds elapsed during race) |
|---|---|
| Race Start | February 25, 2022 12:59:52am UTC |
| Race Finish | February 25, 2022 1:00:15am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. residober (162.63 wpm) |
| Accuracy | 100.0% |
| Points | 181.65 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |