Residential (agent_resident)

Race #994

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Official speed 86.91 wpm (47.50 seconds elapsed during race)
Race Start June 6, 2021 4:21:41am UTC
Race Finish June 6, 2021 4:22:28am UTC
Outcome No win (2 of 4)
Accuracy 97.0%
Points 89.81
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.