View Pit Stop page for race #991 by sp00kydream — Ghost race
View profile for ⦗SECT⦘Ǥ❍ÐᗰᐱⴽE (sp00kydream)
| Official speed | 111.72 wpm (21.48 seconds elapsed during race) |
|---|---|
| Race Start | October 17, 2017 6:40:50pm UTC |
| Race Finish | October 17, 2017 6:41:11pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. vinniwooh (103.41 wpm) |
| Accuracy | 99.0% |
| Points | 59.58 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |