View Pit Stop page for race #99 by simargo — Ghost race
View profile for Simargo (simargo)
| Official speed | 92.35 wpm (25.99 seconds elapsed during race) |
|---|---|
| Race Start | January 26, 2025 11:00:28am UTC |
| Race Finish | January 26, 2025 11:00:54am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. jemcik (68.64 wpm) 4. kisee (62.72 wpm) 5. timlee (47.50 wpm) |
| Accuracy | 98.0% |
| Points | 49.26 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |