View Pit Stop page for race #99 by ad_lib — Ghost race
View profile for Dingus (ad_lib)
| Official speed | 84.43 wpm (28.43 seconds elapsed during race) |
|---|---|
| Race Start | July 17, 2025 5:36:38pm UTC |
| Race Finish | July 17, 2025 5:37:06pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. golden0wnz (93.03 wpm) 3. ryba_cze (82.39 wpm) |
| Accuracy | 94.0% |
| Points | 45.03 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |