View Pit Stop page for race #981 by artin_phares — Ghost race
View profile for Artin (artin_phares)
| Official speed | 62.13 wpm (47.71 seconds elapsed during race) |
|---|---|
| Race Start | October 7, 2011 11:09:34am UTC |
| Race Finish | October 7, 2011 11:10:21am UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |