​ (uber_pro)

Race #970

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Official speed 101.70 wpm (29.14 seconds elapsed during race)
Race Start January 24, 2014 2:21:26pm UTC
Race Finish January 24, 2014 2:21:55pm UTC
Outcome Win (1 of 2)
Accuracy 94.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.