View Pit Stop page for race #9403 by naka__ — Ghost race
View profile for Tony (naka__)
| Official speed | 100.16 wpm (41.21 seconds elapsed during race) |
|---|---|
| Race Start | December 1, 2018 3:49:50am UTC |
| Race Finish | December 1, 2018 3:50:31am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. sir_speedy (81.20 wpm) |
| Accuracy | 98.0% |
| Points | 103.49 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |