View Pit Stop page for race #94 by bhguest — Ghost race
View profile for Bechir (bhguest)
Official speed | 54.05 wpm (76.37 seconds elapsed during race) |
---|---|
Race Start | March 4, 2021 12:54:44am UTC |
Race Finish | March 4, 2021 12:56:00am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. basicname (59.63 wpm) |
Accuracy | 96.0% |
Points | 55.85 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |