View Pit Stop page for race #938 by tomatilism — Ghost race
View profile for Thomas (tomatilism)
| Official speed | 98.73 wpm (41.81 seconds elapsed during race) |
|---|---|
| Race Start | June 25, 2017 12:54:30am UTC |
| Race Finish | June 25, 2017 12:55:12am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. mark40511 (94.93 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |