View Pit Stop page for race #930 by haitan90 — Ghost race
View profile for MR.Docile (haitan90)
| Official speed | 72.23 wpm (33.23 seconds elapsed during race) |
|---|---|
| Race Start | July 19, 2012 3:51:34pm UTC |
| Race Finish | July 19, 2012 3:52:07pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. ofmercan (74.62 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |