Ryytsduuft (ryytsduuft)

Race #9

View Pit Stop page for race #9 by ryytsduuftGhost race

View profile for Ryytsduuft (ryytsduuft)

Official speed 58.46 wpm (70.61 seconds elapsed during race)
Race Start May 27, 2017 5:21:15am UTC
Race Finish May 27, 2017 5:22:26am UTC
Outcome Win (1 of 2)
Accuracy 94.0%
Points 0.00
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.