View Pit Stop page for race #899 by reefz_2020 — Ghost race
View profile for Reef (reefz_2020)
| Official speed | 68.05 wpm (60.66 seconds elapsed during race) |
|---|---|
| Race Start | June 5, 2022 2:01:13pm UTC |
| Race Finish | June 5, 2022 2:02:14pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. sparsh123 (87.81 wpm) 3. davelish (61.96 wpm) |
| Accuracy | 95.0% |
| Points | 70.32 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |