View Pit Stop page for race #89 by mohkamfer — Ghost race
View profile for Muhammad (mohkamfer)
Official speed | 100.43 wpm (23.90 seconds elapsed during race) |
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Race Start | August 28, 2019 10:03:02pm UTC |
Race Finish | August 28, 2019 10:03:25pm UTC |
Outcome | No win (3 of 5) |
Opponents |
2. auxhil (109.27 wpm) 4. youneedcheeses (95.04 wpm) 5. oneguardsam (91.30 wpm) |
Accuracy | 100.0% |
Points | 53.56 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |