View Pit Stop page for race #8748 by rakki123 — Ghost race
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| Official speed | 104.53 wpm (22.96 seconds elapsed during race) |
|---|---|
| Race Start | May 8, 2024 2:23:13pm UTC |
| Race Finish | May 8, 2024 2:23:36pm UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 98.0% |
| Points | 55.75 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |