View Pit Stop page for race #8712 by deroche1 — Ghost race
| Official speed | 152.43 wpm (15.74 seconds elapsed during race) |
|---|---|
| Race Start | February 21, 2015 9:52:07pm UTC |
| Race Finish | February 21, 2015 9:52:23pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. maximumchris2 (115.00 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |