View Pit Stop page for race #8542 by zachattack973 — Ghost race
View profile for Zach (zachattack973)
| Official speed | 130.53 wpm (31.62 seconds elapsed during race) |
|---|---|
| Race Start | November 14, 2020 12:49:00am UTC |
| Race Finish | November 14, 2020 12:49:32am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. customality (114.24 wpm) |
| Accuracy | 98.0% |
| Points | 134.88 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |