View Pit Stop page for race #853 by steviewonder — Ghost race
View profile for Stevie (steviewonder)
| Official speed | 65.87 wpm (62.67 seconds elapsed during race) |
|---|---|
| Race Start | March 7, 2017 9:02:34pm UTC |
| Race Finish | March 7, 2017 9:03:37pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. filfirst (61.96 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |