View Pit Stop page for race #850 by apping — Ghost race
View profile for April (apping)
| Official speed | 46.40 wpm (51.72 seconds elapsed during race) |
|---|---|
| Race Start | March 21, 2018 6:48:31am UTC |
| Race Finish | March 21, 2018 6:49:23am UTC |
| Outcome | No win (5 of 5) |
| Accuracy | 96.0% |
| Points | 24.75 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |