View Pit Stop page for race #85 by sacredbolero — Ghost race
View profile for Davon (sacredbolero)
| Official speed | 124.02 wpm (19.35 seconds elapsed during race) |
|---|---|
| Race Start | April 24, 2020 10:24:28am UTC |
| Race Finish | April 24, 2020 10:24:48am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. czarlol (107.29 wpm) 3. mini_toh (104.70 wpm) |
| Accuracy | 99.0% |
| Points | 66.14 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |