View Pit Stop page for race #85 by rocketnera — Ghost race
View profile for Aren (rocketnera)
| Official speed | 63.90 wpm (37.56 seconds elapsed during race) |
|---|---|
| Race Start | April 11, 2025 2:04:26pm UTC |
| Race Finish | April 11, 2025 2:05:04pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
5. xuhxii (51.98 wpm) |
| Accuracy | 100.0% |
| Points | 34.08 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |