View Pit Stop page for race #849 by dorfones — Ghost race
View profile for Rodolfo (dorfones)
| Official speed | 40.61 wpm (59.10 seconds elapsed during race) |
|---|---|
| Race Start | April 27, 2011 1:07:45am UTC |
| Race Finish | April 27, 2011 1:08:44am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
5. fly_earth (36.31 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |